Artisan Bakery · Swansea town centre
Missy's Bakehouse Menu & Prices
Here is what you can typically expect on the counter at Missy's Bakehouse: 29 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Missy's Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Heritage grain tinVVG £5.65 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- FocacciaVVG £4.60 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Spelt sourdoughVVG £6.70 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Wholemeal sourdoughPopularVVG £6.10 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- BaguetteVVG £2.25 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Rye and caraway loafVVG £6.75 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- Country white sourdoughPopularVVG £5.75 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
Viennoiserie
- Morning bunV £3.05 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Pain aux raisinsV £3.45 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- All-butter croissantPopularV £3.70 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Almond croissantVN £3.55 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Cinnamon bunV £3.80 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- Pain au chocolatPopularV £2.90 Buttery croissant dough rolled around two batons of dark chocolate.
- Cardamom bunPopularV £3.25 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
Seasonal Bakes
- Strawberry and elderflower tartV £5.80 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Pumpkin spice morning bunV £4.15 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Mince pieV £3.15 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Rhubarb and custard tartPopularV £4.55 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Blackberry and apple crumble barV £3.60 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
Cakes & Sweet Things
- Brown butter financierPopularVN £3.00 Small almond cake made with nutty browned butter and a crisp golden edge.
- Olive oil and orange cakePopularV £4.25 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Fruit and nut granola barVN £3.80 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Banana breadVN £3.55 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- BrownieV £3.55 Fudgy dark chocolate brownie with a papery crust and gooey middle.
Savoury
- Focaccia sandwichN £9.10 Focaccia filled with mortadella, burrata and pistachio pesto.
- Leek and Cheddar tartPopularV £5.30 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Cheese sconeV £2.65 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Cheese and Marmite swirlV £3.90 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Spinach and feta pastryV £5.35 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
Ordering tips for Missy's Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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55D, Karen Evans Bakery, Swansea Market, Swansea SA1 3PQ
Hours not listed0.3 mi
